Best BBQ Pork Sandwiches EVERRRRRR!

In my opinion anyways, these are the BEST!

BBQ Pork Sandwiches from the Grill

2-3 lb Boneless Pork Loin Roast

2 Cans Dt. Coke

McCormicks Pork Rub

Minced Onion

Tastefully Simple Sweet Paprika and Garlic Mix

BBQ Sauce (I used Famous Daves, Sweet n Sassy)

1. Rub the pork with the pork rub.

2. Preheat your grill. Put the pork directly on it and get some nice grill marks on each side.

3. Place meat in foil pan, sprinkle some minced onion and Paprkia mix over it, along with ONE can of dt coke. Cover it with foil and let it simmer.

4. After about 20-30 min, turn the meat over and check the liquids in the pan, if its getting low crack open another can of pop and pour it over the meat. Continue to flip the meat every 20 min or so, keeping the fluids simmering. I grilled mine for about 2-3 hours.

5. After the meat is tender, take some kitchen shears or two forks and shred up the meat. Leave it in the pan and pour some BBQ sauce over it, cover and let simmer once again. Keep an eye on it and stir it occasionally.

I know this seems like a lot of work but trust me, its worth it!!