Sorta Salisbury Steak

I was going to try out a recipe in a Kraft magazine for Salisbury Steak but didn't have any mushrooms so I decided to get creative and mix it up. Turned out pretty good. Served them with some mashed potatoes.

Sorta Salisbury Steak

1 lbs lean ground beef

1 pkg. Stove Top Stuffing Mix for chicken

1 1/4 C. water

1/2 C. chopped onions

1-2 cans of green beans

1 can of cream of mushroom soup (used healthy request)

1/2 C. milk

Preheat oven to 375 degrees. Mix meat, stuffing, water and onions until well blended. Shape into 6 oval patties. Place in baking dish. Drain green beans and put on top of patties. Mix milk and cream of mushroom soup together and pour over meat and green beans. Bake 25-30 min or until cooked through.

Serves 6 - 268 Calories per serving