2 Quick & Easy Super Bowl Dips!

I got this recipe from a co-worker.... it's soooo good!

 Black Bean & Corn Salsa

ingredients:

15oz can black beans, drained
1 can mexicorn
2 large tomatoes or 6 Roma tomatoes
1 onion, diced
1 can green chilies or a jalapeno pepper if you like it HOT, diced
1/4 cup cilatro
1 Tablespoon of chopped garlic
6 Tablespoons of lime juic
1 Tablespoon of Olive Oil

Mix everything together and refrigerate for a few hours.... serve with tortilla chips!

Bacon Dip.... WARNING: This is ADDICTIVE!!!

ingredients:

16 oz Sour Cream
1 bag of Oscar Meyers ready bacon pieces (it's usually by the salad dressing)
1 packet of dry ranch dressing
2 cups shredded cheddar cheese

Mix it all together and chill for a few hours.... it is seriously hard to stop eating this dip!

 

Mom's Chili

This is our mom's recipe for Chili.  It isn't a thick soup but it is delicious!  We always used to have summer sausage sandwiches & apple slices with this as kids.... mmmmmm!!!

ingredients:
2 lb hamburger
1 package of celery
1 large onion
can of black beans, drained & rinsed
can of chili beans
2 large cans of tomato juice
28 oz diced tomatoes
Chili Powder or Wahoo! Chili Seasoning to taste

Brown hamburger.  Cut up the celery & onion into small pieces.  Put all ingredients into the crockpot and cook on Low for 8-10 hours.  You can also make this on the stovetop, just boil everything until the onion & celery are tender.

Bacon Cheeseburger Casserole

I forgot to take a nice picture of this.... so here is the leftovers I took to work the next day!  This casserole was SO GOOD!  (and easy!)

ingredients:
1 lb hamburger
1 can cream of celery soup
1 lb frozen hashbrowns
2 cup shredded cheddar cheese
1 teaspoon minced onion (or you could use real onion)
1/4 teaspoon pepper
1-2 teaspoons of Worcestershire sauce
6 slices of bacon, fried & crumbled

Brown hamburger & onion. Mix in bacon, pepper, soup & Worcestershire sauce. Layer half the potatoes in the bottom of a 2 qt baking dish that is sprayed with non-stick spray.  Layer 1/2 meat mixture and half the cheese and repeat.  Cover and bake 45 mins. at 400 degrees.  Enjoy!